Evaluation of genetic diversity of cowslip populations (Primula veris L.) in Kosovo, based on some phenotypic traits and indicators.

MUZAFER LUMA¹ NDOC FASLIA² ¹Agricultural Faculty, University of Prishtina, Kosovo. ²Department of Plant Sciences and Technologies, Agricultural University of Tirana, Albania *Corresponding author e-mail: muzaferluma69@gmail.com Download PDF Fulltext Abstract Kosovo’s territory is very rich in medicinal plants, and one of these plants is cowslip (Primula veris L.),which grows in almost all areas of the country. The […]

Determining the best fit equations to represent the cumulative particle – size distribution curves in soils of Albania

PRANVERA MZIU1, BESNIK GJONGECAJ2 1PhD student, Department of Agro-environment and Ecology, Agricultural University of Tirana, Tirana, Albania. 2 Department of Agro-environment and Ecology, Faculty of Agriculture and Environment, Agriculture University of Tirana, Tirana, Albania *Corresponding author e-mail: bgjongecaj@ubt.edu.al Download PDF Fulltext Abstract There is no doubt about the need to replace the textural triangle by […]

Evaluation of Caffeine in Soft and Energy Drinks by Means of UV/Visible Spectrophotometer

NERTIL XHAFERAJ*, ANISA PECULI, ANILA KOPALI, AIDA SHKURTI, FATJON HOXHA 1 Agricultural University of Tirana, Faculty Biotechnology and Food, Department of Agro-Food Technology, Street ‘PaisiVodica’, Koder-Kamez, 1029 Tirana, Albania *Corresponding author e-mail: nxhaferaj@ubt.edu.al Download PDF Fulltext Abstract The UV-VIS spectrometry is a method frequently used for routine caffeine determination in beverages. Caffeine absorb at UV-VIS region […]

Evaluation of Phosphorus in Cola Drinks in Albanian Market

ANISA PEÇULI*, NERTIL XHAFERAJ, ANILA KOPALI, AIDA SHKURTI, FATJON HOXHA Agricultural University of Tirana, Faculty of Biotechnology andFood, Department of Agro-Food Technology Kodër Kamëz, SH1, Tirana 1000, Albania *Corresponding author e-mail: apeculi@ubt.edu.al Download PDF Fulltext Abstract Phosphates are inorganic compounds, based on the element phosphorus (P), and combined with oxygen to form phosphates (PO4), the […]